Designed in partnership with Bobby Flay, this 8″ carbon steel frypan is the perfect mix of versatility and performance. Pre-seasoned for a natural nonstick finish, it heats quickly, is oven safe, and excels at searing, browning, and high-heat cooking.
Designed in partnership with Bobby Flay, this 8″ carbon steel frypan is the perfect mix of versatility and performance. Pre-seasoned for a natural nonstick finish, it heats quickly, is oven safe, and excels at searing, browning, and high-heat cooking.
Incredibly Versatile
Get professional results when you sear, brown, sauté, fry, bake, braise, and serve – on any cooking surface.
Pre-Seasoned & Nonstick with Use
Pre-seasoned to get you started right away, the carbon steel body develops a nonstick patina that gets better every time you use it.
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PFAS-free nonstick is made without intentionally added PFAS
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Designed to heat up and cool down quickly
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Riveted steel handle provides a sturdy grip
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Built to last a lifetime
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For all stovetops (including induction), grill, oven, or open flame
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Oven safe up to 660°F
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Hand wash only; immediately dry thoroughly
SKU CC009633-001
8″ Frypan
8″ Diameter
7.1″ Handle
1.7 lb.
Hand wash only.
Before first use, wash the pan thoroughly in hot, soapy water with a sponge to remove the protective glaze wax layer completely and then immediately dry it thoroughly. Never store the pan when it is damp.
After washing, the pre-seasoned pan is ready to cook with oil or butter.
Allow the pan to cool gradually after use. Rinse the pan under hot running water and use a sponge or scrub brush. Always dry the pan immediately and before storing it. Never soak the pan.
To enhance the natural nonstick layer, you can rub a little oil onto the pan before storage.
Heat Sources
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For all stovetops (including induction), grill, oven, or open flame
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Oven safe up to 660˚F



























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